Southampton chefs / cooks / kitchen
Chef de Partie Fine Dining Southampton 17.000 Live in accommodation
Company Information
Our client is an Award Winning Independent Hotel Group who prides themselves on serving excellent cuisine across their portfolio of hotels all of which have rosettes. They strongly believe in staff development and career progression and are an employer of choice. They are looking for talented chefs and chef de parties in various hotels within the group.
Job description
As Chef de Partie your role will involve cooking to rosette and multi rosette standard, you will work across different sections within the kitchen to ensure you receive the development you require to develop your skills further. Working with a talented brigade this is a role not to be missed
Ideal Background
This role would suit a demi chef looking for a step up or a passionate chef looking to develop their skills within a fine dining environment.
Salary and Benefits
Our client is offering a salary of £15,000 to £17,000 for this Chef de Partie role depending on experience, live in accommodation can be provided for a small charge.
In order to process your application please forward you CV in word document to info@japassociates.co.uk
JAP Associates is acting as an Employment Agency in relation to this vacancy.
In accordance and compliance with the “Asylum and Immigration Act 1996” all applicants applying for the above position will be required to provide evidence of their eligibility to live and work in the United Kingdom.
Contact details
- Email: Click here to reply to this ad
- Phone: Justine on 02380 011919
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